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Snake Fence at Red Rock!


Ferry Morse Vegetable Seeds M through Z

Click here for Red Rock Nursery's detailed Seed Growing Guide

Mustard, India, Florida Broad Leaf
Excellent flavor in salads and as cooked greens. Fast maturing slow to bolt. High in vitamins A,B and C. Easy to grow,


2010 Retail Price $1.59
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Okra, Clemson Spineless #80
Fleshy, ribbed pods are very tender when picked at 3 inches long. Heavy production with regular picking.


2010 Retail Price $1.59
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NEW! Okra, Long Pod Dwarf Green
Pick loads of okra for pickling, gumbo and other Creole dishes from compact, 3-foot-tall plants. Grows well wherever summer nights are warm

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Onion, Evergreen Bunching
Crisp green onions with a very mild flavor so it is perfect for salads or just munching!


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Onion, Hybrid Granex Yellow PRR
Large, thick, flat bulb shape with very white mild flesh. Stays firm, crisp and sweet when stir fried. Resistant to pink-root.


2010 Retail Price $1.79
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Onion, Red burgundy
Medium size red onion with purple red flesh. Red Burgundy is a flavorful standard that stores well, when kept in dry and ventilated areas. Easy to grow.


2010 Retail Price $1.79
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Onion, Sweet Spanish Yellow Utah Jumbo
Very large onion, that is excellent for slicing. White flesh has a mild, sweet delicious flavor.


2010 Retail Price $1.79
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Onion, Walla Walla
Sweet Ready for use in 120 days. The juicy, sweet onion from the famous eastern Washington valley can now be grown in your own garden. These are the best!


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NEW! Pak Choi, Ming Choi
This non heading Chinese cabbage produces long, slender, white stalks with a mild almost sweet flavor. Wonderful stir fired or sliced like celery in salads. Matures fast and is slow to bolt!


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Parsnip, Harris
Model Cultivated for its 12-15 inch white root that is smooth, tender and very sweet. You can leave in the ground without protection all winter (freezing improves flavor)


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Peas, Alaska (Wilt Resistant)
One of the earliest to mature, with pods 2 1/2 inches long. The small smooth peas are excellent for canning.


2010 Retail Price $1.79
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NEW! Peas, Early Frosty (Bush)
Fast maturing and cold hardy. The compact, 20 inch tall plants produce lots of pods, each holding 6-8 peas. This is a good shelling pea variety for fresh eating or freezing


2010 Retail Price $1.69
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NEW! Peas Bush, Oregon Sugar Pod II
Enough Snow Peas to share with your special friends! 30 inch tall vines are resistant to powdery mildew, common wilt and pea enation virus for heavy yields of 4 inch long flat sweet pods! Great to eat raw too! 


2010 Retail Price $1.69
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Peas, Melting Sugar (Snow Peas)
Young, tender pods are especially tasty when chopped and steamed with butter!


2010 Retail Price $1.79
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Pepper, Anaheim Chili (Med. Hot)
Large fruits, 6-8 inches long with a medium hot flavor. Matures from deep green to a brilliant red. Good for drying.


2010 Retail Price $1.79
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Pepper, Cascabella
Excellent for pickling are these small, pungent, cone shaped peppers. Peppers are about 1 1/4 inches long.


2010 Retail Price $1.79
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Pepper, Habanero
Absolutely the hottest hot pepper you can grow! Small, wrinkled 1 inch fruit that turns from light green to fiery orange. I have a great recipe for Apricot Habanero Jam that I would be happy to share with you!


2010 Retail Price $1.79
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NEW! Pepper, Holy Mole` Hybrid, Pasilla Type
Holy Mole` is the first hybrid pasilla type pepper. These are perfect for the famous Mole` sauce! Great pepper for patio containers!


2010 Retail Price $2.39
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Pepper, Jalapeno M (Very Hot)
Very hot pepper, used for cooking and pickling. Popular for TexMex. Dark green maturing to fiery red.


2010 Retail Price $1.79
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Pepper, Long Thin Cayenne. (Extremely Hot)
The twisted fruit, about 5 inches long, is deep green when young and matures to brilliant red. Perfect for seasoning or decoration.


2010 Retail Price $1.79
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NEW! Pepper, Poblano Authentic Rellenos Variety
The main ingredient in chile rellenos, Poblano peppers are also wonderful when roasted and peeled. These very mild "hot peppers" are plump and dark green, measuring 6 inches long and 3 inches wide. Fruit turns reddish brown when fully ripe


2010 Retail Price $1.79
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Pumpkin, Big Max. Huge, round to flattened-round, pinkish-orange fruits. Can reach 6 feet in diameter and 100 pounds! Try making fresh Pumpkin Pies this year! 

2010 Retail Price $1.99
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NEW! Pumpkin, Amish Pie Heirloom
The moist firm flesh of "Amish Pie" is great for making pies. This variety was an heirloom for an Amish gardener in the Maryland Mountains. Weighs in at 90 pounds! 


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NEW! Pumpkin, Fairytale Heirloom
With a taste like a winter squash, "Fairtale" is the perfect choice for baking. Weighing up to 30 pounds and 18 inches widek this bright orange pumpkin has a unique shape with orange-tan exterior. Carrying the lineage of 3 heirloom linesk it has demonstrated great heirloom qualities 


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NEW! Pumpkin, Dill's Atlantic Giant!
You want to grow GIANTS?  Then this is the seed for you. These Pumpkins can grow to be the world's largest, holding many world records!


2010 Retail Price $2.99
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Radish, Cherry Belle
Early radish is crisp, tender and extremely attractive in color. Very easy to grow. Good for children to grow.


2010 Retail Price $1.49
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NEW! Radish, Sparkler
These are a favorite with home gardeners everywhere! These radishes have crisp, white flesh with excellent flavor. High in vitamin C


2010 Retail Price $1.79
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NEW! Radish, Champion
Champion produces large, 2 inch diameter radishes that don't become pithy. The attractive color and crisp, tender flesh make this quick growing radish is perfect for the garden or greenhouse

High in vitamin C

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NEW! Radish, Icicle, Short Top
The best early white radish! Its flesh has a deliciously mild flavor, especially when harvested young. Very crisp and tender up to the length of 6 inches. High in vitamin C


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NEW! Radish, Minowase
Taste of Asia
This pure white radish has a very smooth root that is tender and has little pungency. Often seen in Chinatown markets. Minowase has a unique taste and has brittle juicy flesh Disease resistant


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NEW! Radish, French Breakfast
Crisp, colorful radishes treasured among salad gourmets! More Old-World radish flavor than traditional radishes! Beautiful bicolor of scarlet with white tips.


2010 Retail Price $1.79
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Roquette, Arugula
Member of the mustard family has long smooth leaves with a pungent odor and taste. Pick leaves when young. Great in salads or eated as greens.


2010 Retail Price $1.79
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NEW! Rutabaga, American Purple Top
An old time variety that remains popular for the flavor it adds to winter meals. Try it roasted, mashed or in a mixed saute with carrots, turnips and broccoli. Can be stored for several months!


2010 Retail Price $1.79
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Spinach, Teton Hybrid
High yield hybrid that has dark green smooth tender leaves and upright growth. Slow to bolt! Loaded with vitamins A, C and B complex vitamins. Cool weather vegetable. Great for early spring and fall plantings.


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NEW! Spinach, Tyee Hybrid
Deeply crinkled leaves that is slow to bolt. Its upright growth habit means less dirt clings to the leaves. Cool weather vegetable. Great for early spring and fall plantings. Disease resistance ensures heavy yields.


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Squash, Early Bush Scallop
Wonderful white summer squash grows on bush plants. Deliciously mild flavor and best when 4-6 inches around.


2010 Retail Price $1.79
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Squash, Delicata
Popular winter squash has ivory cream skin with dark green stripes and is best when harvested at 7-9 inches long. It has a rich, sweet potato like taste that is a great addition to any meal! Good Keeper with short prolific vines.


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Squash, Dixie Hybrid
Early and highly productive hybrid! Fruits are shiny lemon yellow best picked when 4-6 inches long. Good source of vitamin A.


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Squash, Table KING Bush Acorn (Winter)
Requires less room to grow with this award winning bush type variety! Plants bear lots of 6 inch lone ruits with small seed cavities and moist golden flesh.


2006 Retail Price $1.79
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NEW! Squash, Table QUEEN Acorn (Winter)
Vigorous vines and it can withstand poor soil conditions. Dark green rind covers the light yellow to deep orange sweet, thick flesh. Small seed cavity, make this squash perfect for baking.


2006 Retail Price $1.89
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Squash, Waltham Butternut (Winter)
One of the best, most populas varieties of winter squash! Its sweet, dry, orange colored flesh makes it perfect for baking, as well as for fresh pies! 


2010 Retail Price $1.79
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Squash, Yellow Crook
The best in my mind of the yellow squash with firm, tender, pale cream flesh. Heavy producer


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Swiss Chard, Large Ribbed Dark Green
As mild flavored as spinach and withstands heat better than most other greens. Huge, dark green, juicy leaves have broad, thick midribs


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NEW! Swiss Chard, Lucullus
The crinkled green leaves of this variety look and taste a lot like spinach. But when hot weather causes spinach to bolt, Swiss Chard keeps on producing. Use the thick crisp white stalks like celery, or chop and cook with the leaves


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NEW! Swiss Chard, Rhubarb Red
Crisp, ruby red stems and crumpled, red-veined leaves, this is a beautiful addition to salads. The flavor is similar to spinach, but it thrives in warm weather! Try it lightly steamed or sauteed in olive oil with a splash of vinegar at the end


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swisschardbrgtlts_1.jpg (40025 bytes) Swiss Chard, Bright Lights
A rainbow of stem colors topped with healthful deep green leaves.  The wide color range is the most distinctful feature.  Combines beauty, flavor and nutrition


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NEW! Tomatillos, Green Husk
Salsa's just not salsa without the tangy sweetness of homegrown tomatillos. The golf ball size fruits of this variety are green when ripe., wrapped in papery husks. Bushy plants produce heavy yields for use in southwestern dishes and sauces. May be canned for that great taste even in winter!

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NEW! Tomato, Abe Lincoln Heirloom
Abe Lincoln produces brilliant red, round medium sized tomatoes which grow in clusters up to 9. The flavor is rich, slightly acidic and has been enjoyed since 1923. With its indeterminate vines these 12 oz tomatoes can be harvested until frost

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NEW! Tomato, Big Rainbow Heirloom
Big Rainbow is an interesting sweet tomato.Huge ribbed shoulders and golden color with red running through the flesh. Delicious tomato perfect for slicing. Indeterminate vines


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NEW! Tomato, Black Krim Heirloom
An old Russian heirloom tomato almost black in color with green shoulders. Fruits up to 12 oz. these globe shaped tomatoes have a salty flavor different from any tomato you have tasted! Indeterminate vines


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NEW! Tomato, German Johnson Heirloom
German Johnson has 3/4 - 1 1/2 pound giant fruit with pink skin and yellow shoulders. It is a mild tomato with low acid. It is very meaty and has few seeds which makes it perfect for slicing or canning. Indeterminate vines and has some disease tolerance


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NEW! Tomato, Mortgage Lifter Heirloom
Extremely large (2 pounds) meaty fruit that has few seeds. An old story states that a man from West Virginia developed this variety and sold enough seedlings to pay off the mortgage on his house! (don't know that this is a true story though, but it sure sounds good!) Indeterminate vines


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Tomato, Big Boy Hybrid
Large Deep Red Slicing Tomatoes, some up to 2 pounds. Indeterminate


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Tomato, Jubilee
Golden orange fruits have a mild, non-acid flavor. Fruit are large, globular and smooth with a meaty thick walled interior. Fruit produces very few seeds and is high in vitamins A and C. Indeterminate


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Tomato, Red Cherry
Large Fruited Deliciously sweet, bite-size red tomatoes can be used in salads or served on toothpicks as appetizers. Tall, Indeterminate vines produce all season


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Tomato, Roma VFN
Heavy producing variety used for preserves, solid-pack canning, tomato paste and puree. Disease resistant. Determinate


2010 Retail Price $1.79
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Tomato, Rutgers
Old time favorite, highly productive. Large attractive fruits with thick, solid flesh. Superior flavor, delicious eaten right out of the garden! Great for home canning. Indeterminate


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NEW! Tomato, Yellow Pear Heirloom
The pear shaped fruits are 2 inches long, lemon yellow and mild flavored. This is a very heay yielder, bearing its fruit in clusters. Support plants for best results


2010 Retail Price $1.79
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NEW! Turnip, Purple Top White Globe
This long time favorite is the most popular turnip for table use. The white flesh of its root is firm and fine grained that has a mild sweet flavor. Most tender when roots are 2 inches in diameter


2010 Retail Price $1.79
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NEW! Turnip, Seven Top
Popular in all parts of the country for fresh greens! Produces numerous tender, leafy shoots. The root is woody and should not be eaten.High in vitamins A, B and C


2010 Retail Price $1.59
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NEW! Watermelon, Georgia Rattlesnake Heirloom
An old southern favorite! Georgia Rattlesnake is known for its productiveness and prized for its eating quality. The thin, very rough rind has light green rattlesnake like stripes. What a fun name!


2010 Retail Price $1.79
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Watermelon, Crimson Sweet
Exceptionally sweet, deep red flesh. Round melons up to 25 pounds


2010 Retail Price $1.79
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Watermelon, Sugar Baby
Flesh is very sweet, and fruit grows to 8 pounds. Perfect size to fit in the refrigerator. Early season variety.


2010 Retail Price $1.79
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NEW! Watermelon, Ultra Cool (Seedless)
Produces 14-16 pound, dark green, striped watermelons. Sweet, crisp and best of all seedless! Must have a pollinizer to produce fruit. We recommend Sugar Baby. Be sure to plant at least 5 groups to ensure good pollination


2010 Retail Price $1.89
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